How to make Garlic peas - VicentaLakin's Recipe

Recipe Recommendations

1

Wash the beans with fresh water, then immerse them with salt water for half an hour

2

Cut the horns with scissors

3

Chon-sweety-sweety-sweety-sweety

4

Fire heats the pot, burns the oil to 50-60%, and adds garlic paste

5

We're gonna have to go with the dry peppers and the beans

6

I'm going to have to make the beans turn color into salt

7

Put in half a bowl of clean water and put on a lid for a while, until the juice is out

8

I'll make a pot if I flip the soy sauce

9

A garlic mashed soybean is ready

10

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