Cracker leather and fresh milk

By VicentaLakin

Cracker leather and fresh milk
If you don't like milk, then take it with your hands and eat it one after the other

Recipe Recommendations

  • milk 250g
  • white sugar 20g
  • corn starch 30g
  • bread crumbs 10g
  • eggs one
  • flour 5g
  • Aluminum-free baking powder 1 scoop

Steps for Cracker leather and fresh milk

  • 1
    Food ready
  • 2
    Milk and sugar and corn starch
  • 3
    Heat it in the pot to sticky. A little bit of the fire to get white and nuanced
  • 4
    It's two hours cold. It's time to scrape
  • 5
    Remove the cut
  • 6
    An egg torn apart
  • 7
    The egg fluid mixed with flour and bubble powder
  • 8
    Scratch it. Scratch it
  • 9
    Put it in the hot oil, and the fire goes up to the pattern
  • 10
    It's a stylist and flipped over. It's both of them
  • 11
    Enjoy it
  • 12
    Cream-fruit
  • Cracker leather and fresh milk Make Tips

    It can't be too hot, it can't be too low. It's easy to get in the pot and it's too low to absorb too much oil. Good