Egg tofu

By VicentaLakin

Egg tofu
Eggs or tofu can't really be distinguished. It just gets softer

Recipe Recommendations

  • eggs of 2
  • Inner fat tofu one
  • warm water 200g
  • sesame oil 1 scoop
  • mature vinegar 2 tablespoons
  • onion 1 scoop
  • soy sauce 2 spoons

Steps for Egg tofu

  • 1
    Food charts
  • 2
    Eggs with warm water
  • 3
    The egg fluid's sifted
  • 4
    Tofu cut into thick pieces
  • 5
    Tofu in the egg
  • 6
    It's in the boiler
  • 7
    When you're stenched, you pour some raw, vinegar, perfume, some onions
  • 8
    Super soft
  • Egg tofu Make Tips

    The duration of the steam depends on the size of the egg that your own pot will evaporate with warm water. Slide