Sunbeam sand bread
By VicentaLakin
Now, while it's not spring, the blue colour of the sunbeans sandbread brings spring's fragrance to its bright appearance, with the branding of spring's vibrator bread, not only on the face, but also with a layer of pedestals, soft and soft cores, sweet packagings, makes vision and taste feel worth the double enjoyment of a beautiful product, even though it takes a little bit of time to fix it
Recipe Recommendations
- high-gluten flour 250g
- carrot juice 120g
- egg liquid 25g
- fine sugar 40g
- salt 3g
- dry yeast 3g
- butter 25g
- milk 40g
- red bean paste 60g
- black sesame appropriate amount
- sweet fragrance
- baking
- several hours
- ordinary
Steps for Sunbeam sand bread
1
let's get juice first. 400 g carrots clean up into small pieces2
put it in the kitchen, add 100 g of water and make carrot mud3
filter it with a screen. take out 120 g carrot juice4
Then come rub your face. All food items in the carrots, except butter, are placed in a bread-crumb in the order of the bottom liquid, the middle powder, the upper dry yeast. Open and face program for 20 minutes5
Scratched into a smooth noodle, then added room-temperated butter, and continued the face-to-face process to full phase in 20 minutes6
Put it in a clean container, cover it, put it in the oven for the first fermentation, suggest 30 degrees, an hour7
And rub the pasta. All foods except butter, in the order of bottom liquids, mid-level powders, top-level dry yeasts, put into bread drums Lee8
Open and face program for 20 minutes, rub it in a smooth pasta, add room-temperated butter, and rub it to full9
Put it in a clean container, cover it, and put it in the oven for the first fermentation10
Take out the fermented carrots and press pressure on the panel11
six 60-g swarms, rounded up and covered with a shampoo for 15 minutes12
then you take a little yellow noodle and put it on a small piece of oil paper, a 12-cm circle13
As the chart shows, cut four14
And then the average cut was 1215
Every small fraction cuts in three equals16
And then every three of them squeezed and made the petals of sunflower17
All done. Put it in the grill. The yellow petals can be placed in the oven, sealed to prevent drying18
Come do the white part. White noodle out of the air19
It's divided into 6 equals, and it's covered with a ten-minute membranes20
and then it'll be rounded up with 10 g of soy sauce21
Keep your mouth shut and keep your head down22
Put the remaining yellow noodles and grow the strip. Cut out the long strips with the same width23
And then it's set up like a map24
Pack up the extra part. Put it on the petals just done25
All set. Start the preheat oven, 170 degrees up and down. Then put it on black sesame26
After preheating, put in the oven, 150 degrees of fire up and down, 25 minutes of roasting, watch out, and then coat the tin paper to prevent it from overweight. After 25 minutes of baking, I didn't feel colorful enough, and I baked at 170 degrees for 10 minutes27
When you're done, take it out and put it on the net28
Done