North Korea cold noodles

Recipe Recommendations

• cucumber art. 1
• eggs in 1
• Jiang appropriate amount
• garlic appropriate amount
• octagonal one

• salty and fresh
• cook
• ten minutes
• simple

Steps for North Korea cold noodles

1

Boil the eggs, cut them, and slice the beef.

2

Add water into the pan, add ginger slices, garlic slices, and star anise, cook for 2 minutes, add vinegar, soy sauce, and chicken essence to taste, and pour into a noodle bowl.

3

Add water in another pan, add Korean cold noodles after boiling, and cook for 1 minute.

4

After boiling the noodles thoroughly, put them in cold water and wash off the boiled noodle soup.

5

Finally, put the cooked noodles into the noodle bowl where the soup is held, and place other ingredients on the noodles.

North Korea cold noodles Make Tips

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