Pearlball
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Pearlball
1
3 hours before the immersion of the rice2
Combination of meat and potatoes, onions, wine, sugar, steam fish, pepper powder, a little salt3
Take the right amount of meat and lay the palms. Put it in the yolk and wrap it up4
Use your hands to round back and forth5
Wear the rice evenly6
Burn water in the pot, boil it and put it in the pan for 30 minutes7
I'll put some onions in