Potato sesame cake
By VicentaLakin
Recipe Recommendations
- purple potato one
- glutinous rice flour appropriate amount
- milk appropriate amount
- corn oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Potato sesame cake
1
Completed Chart2
The potato is washed, the skin is cut into a small piece of steaming pot3
Placing evaporated potatoes into mud, adding rice powder, sugar and a little milk evenly (milk heating)4
It's a smooth pasta, and it's a small agent of the same size5
Take a little potion and flatten it into a pie6
Put it in a bowl with sesame on both sides7
Slap it with your hands8
Do it in the first place9
Put two or three layers of heat in the pot. Put it in a sesame cake10
Get the controlled oil11
Completed Chart