Garlic hand tore the dishes

By VicentaLakin

Garlic hand tore the dishes
Garlic hand tortilla is a regular on my table, and it's better to eat with dry and ham sausage。

Recipe Recommendations

  • cabbage 350g
  • Fried dried tofu 4 tablets
  • ham sausage 1 piece
  • garlic
  • dried chili appropriate amount
  • pepper powder 1/2 spoon
  • oyster sauce 1 scoop
  • steamed fish oyster sauce 1/2 scoop
  • balsamic vinegar 1/2 scoop

Steps for Garlic hand tore the dishes

  • 1
    The cabbage removes the blouse, rips it up with your hands, washs it with salt, drys it up
  • 2
    Scrambling. Scratches of ham. Scratches of garlic
  • 3
    The right amount of oil in the hot pot
  • 4
    Into the cabbage and the fire
  • 5
    Shrink to the leaves, soften it
  • 6
    Put oil on the bottom of the pot and pour it into the dry peppers
  • 7
    A minute of fire
  • 8
    Put in cabbage and add pepper powder, platinum oil, steam fish oil and vinegar
  • 9
    The fire is even, and it ends in garlic
  • 10
    Scrambled a few times, saline and chicken
  • 11
    Load a plate and get a little perfume
  • 12
    Completed Chart

    • Garlic hand tore the dishes Make Tips

    1. Don ' t be fried when the dry peppers explode. 2. The full fire will be blown up at a fast pace. In order to ensure that the garlic is luminous, the paste is put before the pot。

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