Homemade chicken chops

By VicentaLakin

Homemade chicken chops
Make your own chicken chops, clean, sanitary, and manager。

Recipe Recommendations

  • chicken breast 1000g
  • eggs of 2
  • ginger powder 1 scoop
  • fried chicken noodles 1 scoop
  • onion 1
  • salt 2 tablespoons
  • oyster sauce 1 scoop
  • starch 2 tablespoons
  • bread crumbs 5 scoops

Steps for Homemade chicken chops

  • 1
    The chicken breast is washed and the oil is removed。
  • 2
    Make the chicken chest slices thin。
  • 3
    Add eggs, onions, ginger powder, fried chicken powder, salt, pelican oil。
  • 4
    The mix is even。
  • 5
    Add starch a few。
  • 6
    The starch is evenly mixed, wrapped in a membrane, put in the fridge and wait for taste. Two to three hours。
  • 7
    Take out the delicious chicken chops and wrap them in bread crumbs。
  • 8
    Refuel in the pot, turn into a small fire when it's hot, and release the chicken into the pot. It'll blow up to two. You can put a chopstick on it. You can get through it。
  • 9
    Out of the pot. For convenience, chickens can be cut into small pieces. New chicken steaks are particularly corky, and the meat smells great。
  • Homemade chicken chops Make Tips

    The variety of ingredients increases or decreases according to the weight of the food and the preferences of the individual. Chicken chops can also be sprayed with salt powder, pepper powder or spicy sauce, according to personal preferences。