Sliding mushrooms burning potatoes
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Sliding mushrooms burning potatoes
1
Sliding mushrooms are washed with open water2
Potatoes go to the skin wash and strip with water for 15 minutes so they can remove a lot of starch3
Fresh pork and onions cut in reserve4
Put the right amount of oil in the pot and heat it up5
Put the pork in the sauce, platinum, sugar6
Put it in the potato bar fire and flip it evenly7
I pour in water or soup and put it in a squirt-flush fire for 15 minutes8
When the soup is too small, it's saline and saline and saline for three minutes9
When the soup's thick, the fragrance will be in the pot10
The fragrance of the smooth-scrubbered potatoes on the plate has increased its appetite with hot peppers11
The potato entrance, the smoothness of the slush12
It tastes better with beer13
The nutritional value of sliding mushrooms is very high for all groups of peopleSliding mushrooms burning potatoes Make Tips
Microbacteria foods, which many people love, taste uniquely and do not pose any threat to human health at the time of eating, need to be well understood when choosing such foods, so that it can be reassured that the mushrooms are a good choice, and that the nutritional value of the mushrooms is high for human development. Many people are not very clear about the nutritional value of slid mushrooms, and therefore there is a need to have a good understanding of all aspects of this diet, so that it is safe to eat。