Sugar Jelly Ridge

By VicentaLakin

Sugar Jelly Ridge

Recipe Recommendations

  • pork tenderloin 300g
  • ketchup 80g
  • eggs one
  • cornflour 2 tablespoons
  • salt 1 scoop
  • Jiang 1 block
  • soy sauce 1 scoop

Steps for Sugar Jelly Ridge

  • 1
    Cut the rib into strips。
  • 2
    Add salt, pepper powder, smoke, ginger
  • 3
    Add a proper amount of powder, put in an egg and make it for 10 minutes
  • 4
    Get a clean pan and fry the rib. Okay
  • 5
    Take another pot, oil the ketchup, heat the little fire, put it in the fried rib, and flip it back and forth until every rib is covered with tomato juice。
  • 6
    When you're out of the pot, throw a little black sesame decoration。
  • 7
    Done

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