Pumpkin bean cake
By VicentaLakin
PUMPKIN CONTAINS EXTREMELY HIGH VITAMIN A, THE BEST COSMOPOLITAN FOOD, WHICH HAS THE EFFECT OF INFLAMMATING PAIN, DETOXIFYING INSECTS AND REDUCING THIRST FOR SUGAR. IT'S THE SEASON WHEN PUMPKINS ARE HEAVILY MARKETED, AND THE PRICE IS CHEAP。
Recipe Recommendations
- pumpkin 200g
- bean paste 120g
- glutinous rice flour 120g
- oil appropriate amount
- sweetening
- fried
- half an hour
- ordinary
Steps for Pumpkin bean cake
1
Prepare the food2
Pumpkin goes to skinseeds, washs thin slices, water in the pot, and fertilizes the pumpkin。3
Take out the fertilized pumpkin while it's hot。4
Add rice powder。5
Squeeze to smooth noodles。6
Put the bean sands in the little pills, the spare。7
Grab a piece of pumpkin rice, round it, flattened it in the middle, put it in a soy sauce。8
When the mouth is closed, it is rounded and flattened, and the pancake is covered with thin oil and placed in pumpkin pie。9
When you're a yellow man, you turn your face。10
Completed ChartPumpkin bean cake Make Tips
Pumpkin can be fertilized, or put in a microwave