Four chickens
By VicentaLakin
When I finished the pot, I had to go out and came back with a few eggs left..
Recipe Recommendations
- chicken wings of 2
- eggs of 10
- chicken wings of 6
- chicken feet of 3
- soy sauce 2 spoons
- soy sauce 2 spoons
- oyster sauce 1 spoon
- rock sugar 10 teeth
- salt 1 scoop
- cumin 3g
- cinnamon 1 block
- galangal 2 pieces
- octagonal 2 pieces
- onion 3 paragraphs
- pepper 3g
- Angelica dahurica 2g
- red pepper of 3
- sesame oil half a spoonful
Steps for Four chickens
1
Eggs are cooked. Go to the skin2
Prepare the spices3
The chicken wings wait to wash the water and put it in the pot with the eggs4
Put in spices and half the water without chicken wings5
Put it in the old ones6
Put it in7
Put it in pelican oil8
Ice sugar9
Put it in salt, spread it out with a pot shovel10
It's hot11
I couldn't wait to bite12
Let's eat and drinkFour chickens Make Tips
The chickens fly cold, making them not easily broken during the stew, and I have children in my house, so it's a little longer, softer and less time, but it's not appropriate to put chicken claws, because chicken claws are not easily rotten。