Precious onion rolls
By VicentaLakin
Recipe Recommendations
- flour 400 grams
- yeast 4 grams
- baking powder 4 grams
- pretzel appropriate amount
- green onion appropriate amount
- warm water 150 ml
- salty fragrance
- steamed
- several hours
- ordinary
Steps for Precious onion rolls
1
Flour with yeast, powdered2
Join the warm water to mix it into a swirl3
Scratch the face of light4
It's twice as big as it was5
再次Scratch the face of light6
The noodles are split into two, and the face of the face is covered with a skin of edible oil7
Put on the pepper salt8
Put flowers on your feet9
Scroll from one end10
Cut into blocks11
Press it in the middle with chopsticks12
You're gonna wake up for 15 minutes13
It's only 20 minutes of fumigation14
Done15
Done