Ham tacos

By VicentaLakin

Ham tacos
THE HAM GUACAMOLE IS A CLASSIC IN BROAD-STYLE MOONCAKES, WITH A 100-YEAR-OLD PAIR OF GOLDEN HAMS WITH GUACAMOLE, PEANUTS, WALNUTS, SUGAR MELONS, ORANGES, BLACK AND WHITE SESAME AND OTHER FOODS, GNAWING DOWN, FRAGRANCE, SALTY AND SWEET. SO THIS IS THE CLASSIC BROAD GOLDEN HAM LUNAR PIE. IT IS HIGHLIGHTED THAT THE FOLLOWING FORMULATIONS CAN BE MADE FOR 50 G 16, 15 G MONTHLY PIE, 35 G MONTHLY PIE, CALCULATED AT 3.7, WITH SLIGHTLY DIFFERENT TEMPERATURE AND TIMING. WITH REGARD TO THE CONVERSION SYRUP MENTIONED IN THE BROAD-RANGE HAM VALET, REFERENCE CAN BE MADE TO MY ARTICLE ON THE CONVERSION OF SYRUP PRACTICES. IT'S MADE OF FAT AND HIGH WINE AND WHITE SUGAR. PS: THE FINISHED DRAWINGS ARE A MONTHLY PHOTO TAKEN OF THE OIL, AND THE WIDE-RANGE MOON CAKES ARE MORE DELICIOUS。

Recipe Recommendations

  • Medium gluten flour 120 grams
  • invert syrup 85 grams
  • salad oil 30 grams
  • milk powder 8 grams
  • Jianshui 3 grams
  • ham 100 grams
  • fat 50 grams
  • pumpkinseed 80 grams
  • peanut kernels 50 grams
  • walnut kernel 50 grams
  • white sesame 20 grams
  • black sesame 20 grams
  • Sugar wax gourd 50 grams
  • orange cake 30 grams
  • cake powder 110 grams
  • white granulated sugar 40 grams
  • sesame oil 2ML
  • spiced powder 1 gram
  • salt 1 gram

Steps for Ham tacos

  • 1
    (a) The production of mooncakes: peanuts, walnuts, guacamole, black and white sesame, ham, shredded, sugar melons and orange cakes
  • 2
    (a) The food is therefore placed in a large plate, with salad oil, sesame oil, fragrance, salt and white sugar
  • 3
    JOINED WITH PASTRY, THE PROPER AMOUNT OF WATER IS FIVE BEAMS, WHICH CAN BE PUT IN GROUPS, AND PS: THE PROPER AMOUNT OF WATER, WHICH IS NOT TOO MUCH TO ADD, CAN BE ROLLED INTO GROUPS。
  • 4
    (a) The production of lunar cakes: Chinese powdered and milk painted
  • 5
    Equivalent water, transformation syrup, salad mix
  • 6
    (a) Add the painted powder to the average liquid basin
  • 7
    (a) Scratch the face of the face and lay it for an hour
  • 8
    (a) A group of five penthouses divided into 35 grams
  • 9
    (b) A small group of 15 grams of mooncake
  • 10
    The skin of the moon is crushed with its hands
  • 11
    Into five beams
  • 12
    Packed in nice and smooth circles
  • 13
    Put it in a moon cake mold
  • 14
    - A well-made lunar cake, sprayed with water
  • 15
    The oven is preheated at 190 degrees, 20 minutes, of which 5 minutes of roasting takes out an egg fluid and continues to bake for 15 minutes。
  • 16
    Baked mooncakes, cooled, packed in a mooncake box, sealed for three to five days。

    • Ham tacos Make Tips

    1. A person who does not like fat meat can eat it without ice; 2. Each oven has a slightly different temperature and timing; 3. A good mooncake is sprayed with water so that it does not crack。

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