It's fried meat

By VicentaLakin

It's fried meat

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Steps for It's fried meat

  • 1
    scratch stripes, 10 cm long, 0.3 cm wide
  • 2
    Skinned meat mixed with chicken, fermentation, salt, pepper, pepper, white wine evenly mixed with water。
  • 3
    Add eggs evenly mixed
  • 4
    Add Powder
  • 5
    Cleaning the pot, pouring in vegetable oil, 60% hot, one blow at a time
  • 6
    To float, focus, gold

    • It's fried meat Make Tips

    Don't get too dry when it tastes like it's too dry, it's powdery, it's better to blow up one by one, it doesn't mix up

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