Scratch

By VicentaLakin

Scratch

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Steps for Scratch

  • 1
    Prepare the souffle。
  • 2
    The oily material is ready for backup。
  • 3
    Salted egg yolk, soy sauce ready。
  • 4
    Salted egg yellow to 150 degrees and baked for five minutes。
  • 5
    The salted yolk with soy sand。
  • 6
    Bread machine mixed with sofa material, and flour removed。
  • 7
    Add flour and powder tea to continue mixing。
  • 8
    It's half an hour to mix up with tea pasta. (SOBBING)
  • 9
    Production of sodium material and placement of step two material in a bakery。
  • 10
    Put the powder in the mix。
  • 11
    Smash the skin, 20 minutes。
  • 12
    Pipe section, 20 grams, 20 minutes。
  • 13
    Sodium, 20 grams, 20 minutes。
  • 14
    Pump it down and wrap it in a soak. 20 minutes。
  • 15
    Scroll it in, shut it up. An elliptical form is formed with a crutches。
  • 16
    It's an elliptical form
  • 17
    We'll do it all in a second, 15 to 20 minutes.
  • 18
    Close the back gate and turn it down again into an ellipse and repeat it twice. When it's open, put on the soybeans. Feeds
  • 19
    The bag is covered with salty soybeans。
  • 20
    The surface is evenly brushed with yolk and then sesame。
  • 21
    Put it in a preheated oven, 170 degrees, mid-level, about 40 minutes.
  • 22
    It's been baked。

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