A sesame rose moon cake
By VicentaLakin
The variety and variety of moon cakes at mid-autumn festivals is a problem for small partners without ovens. No oven can make delicious mooncakes. Let's do it with the little chef
Recipe Recommendations
- high powder 120 grams
- lard 30 grams
- white sugar 65 grams
- warm water 42 grams
- low powder 90 grams
- rose sauce 150 grams
- glutinous rice noodles 100 grams
- cooked white sesame seeds 50 grams
- sweetening
- other
- an hour
- simple
Steps for A sesame rose moon cake
1
In rose sauce, the white sesame, the rice noodles were evenly mixed in the first steps2
And then the roses were wrapped in a platinum3
I put a little oil in the taco, and then I put the moon cake in the taco4
Put it in the waffles. It's fine on both sides5
All right, it's in the pot6
BeautifulA sesame rose moon cake Make Tips
I made my own rose sauce without a pan and a pan