♪ A tower of fruit ♪

By VicentaLakin

♪ A tower of fruit ♪

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Steps for ♪ A tower of fruit ♪

  • 1
    The butter room is softened by the addition of low-banded flour and fine sugar, which are then gravitated to the state of the corn。
  • 2
    Add egg fluid and rub it with your hands。
  • 3
    It's an hour to freeze the fridge in a fresh bag。
  • 4
    Take out the noodles, turn them into waffles, put them in the moulds, and remove the excess sidentons。
  • 5
    Put a fork on the bottom and put a hole in it so that the bottom doesn't pick up when it's roasted。
  • 6
    The oven is preheated in advance, with a fire of 180 degrees in the middle of the oven and a fire of 150 degrees for 20 minutes, with gold on the surface of the tarp。
  • 7
    Demolition, cool-back。
  • 8
    Refrigerated cream is added to sugar powder. (The ratio is 10:1)
  • 9
    Use an electric omelet to get rid of it. (In a state of oil and water separation, commonly known as tofu, overstretched)
  • 10
    Light cream is in the bag。
  • 11
    Squeeze cream in the cold tarp。
  • 12
    Last thing you can do is decorate some fruit you like。
  • 13
    The product presentation。
  • 14
    It's perfect for tea

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