Red bean moon cake
By VicentaLakin
It's very healthy and delicious, because it's not as good as it buys, and it's better than a taco。
Recipe Recommendations
- ordinary flour 200 grams
- conversion syrup 60 grams
- Jianshui 2 grams
- eggs one
- vegetable oil 40 grams
- milk powder 15 grams
- sweetening
- roast
- an hour
- ordinary
Steps for Red bean moon cake
1
Red Bean Fit2
Half an hour in a high-pressure pan. The water rubs beans like rice3
Everything4
Put the syrup, the oil, the eggs, together, with the milk powder, if not the powder, soak it up and wake up for 20 minutes. It's time to make a pie。5
Without ordinary flour, it's the same with half a spasm, half a flask. Overscreen。6
Don't put oil on the pan。7
Put the red beans on。8
Put on 30 grams of sugar, go on and fire the red beans。9
The water's almost gone10
Ten minutes to fire。11
Make it 20, 20 each12
Push it all up with a little thumb, like a bun。13
It's all packed up14
Finish15
Brushing egg fluids, thin ones, mid-level ovens, preheat three minutes, 150 degrees, five-minute styling16
It smells good, 180 degrees for 15 minutes。17
Ha18
Let's see if he likes itRed bean moon cake Make Tips
Put all the eggs, syrup, oil, mix them together, mix them with milk powder, use a razor with flour, and if there are no razors, then cover them with shovels for 20 minutes。