Banana soya
By VicentaLakin
The soybeans, which are not only nutritious, but also impregnable, as the appetizer snacks that the baby likes to eat, are easily melted, and are thus graphically referred to as soybeans。
Recipe Recommendations
- banana puree 30 grams
- milk powder 25 grams
- corn starch 15 grams
- fine sugar 10 grams
- egg white 50 grams
- sweetening
- roast
- an hour
- ordinary
Steps for Banana soya
1
Put 30 grams of bananas in the basin。2
Sifting milk and corn starch。3
Scratch it evenly。4
The eggs are scoring three times with a sugar cane to a hard hair bubble。5
Take a third of the protein cream and the banana powder and cut it evenly。6
And then we're going back to the protein frosting basin with an even mix of fast beams。7
It's in a bouquet filled with bouquets。8
It was evenly squeezed into a tarpaulin dish。9
In the middle of the preheated oven, up and down, 100 degrees, 60 minutes。10
I'll take it out in five minutes。Banana soya Make Tips
The choice of soybean milk powder and the distribution of protein are crucial, milk powder is not recommended for domestic production, the protein is used as hard as possible, but never before, and the bake time is determined by the temperature of the oven itself, as long as it is not sticky, and a tarp is recommended。