Red potato flour
By VicentaLakin
Early in the morning in Hwangme County, a tunnel. Joining the tastes of the North with the Western Red。
Recipe Recommendations
- sweet potato powder 1 scoop
- Xihongyan one
- eggs one
- oil a little
- soy sauce a little
- sugar a little
- onion appropriate amount
- salt a little
- salty and sweet
- cook
- ten minutes
- simple
Steps for Red potato flour
1
Sliced on the onions, and the Western Reds are ready2
Let's start with red potato powder and eggs3
The pan is oiled and poured into a spoon of ready eggs and potatoes, in a thin sheet. A few more. Thick Control4
All right, cut。5
The onion pan is poured into tomatoes and fried, water is added, and when the water is released, it is put into the potato powder, salt and sugar, and three minutes of thorium. Come on, let's go。6
Come on, I've added lamb chops. Like to help yourself。