fried scallops
My son loves to eat meat. For his nutritional balance, he often tries to make him eat some aquatic products. The aquatic products are made to have a meat taste and are very popular.
Recipe Recommendations
- fresh shellfish four or two
- eggs a
- cornflour a spoonful
- bread crumbs one or two
- soy sauce two spoonfuls
- spiced powder a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for fried scallops
1
Rinse the fresh scallops and place them in a bowl.
2
Add soy sauce and five-spice powder and grasp well with your hands.
3
Beat the eggs into liquid, add cornflour and mix well.
4
Pour the bread crumbs into the plate.
5
String fresh scallops with toothpicks and soak them in egg liquid.
6
Then roll the crumbs into the crumbs.
7
Pour the oil into the pan and heat until it is 80 points hot. Add the fresh scallops.
8
Fry the scallops until golden brown.
9
Remove from the pot and plate.