Squirt the mushrooms
By VicentaLakin
The dish, "Beautiful make-up is a tree tall, and a thousand green silks fall," is always reminiscent of both. The color is green, the taste of salty fragrance is sweet, the approach is simple, and it is definitely a good treat。
Recipe Recommendations
- rape 2 they have given
- Tricholoma of 4
- garlic 5-merous
- white sesame a little
- oyster sauce 2 tablespoons
- carboline 2 tablespoons
- cornflour 1/2 spoon
- pepper powder 1/3 spoon
- salty and sweet
- quick-boiled
- half an hour
- simple
Steps for Squirt the mushrooms
1
Get your food ready2
Let's clean up all the leaves3
The mushrooms are thick. Snippets4
Garlic shredded5
Cook the pot and burn the fire. Put a second of salt in the water6
It's all cooked up7
Leaching into disk by article8
The mouth of the mushrooms fell into the pot, and the tumbled to the ground9
Leaching one by one into the disk10
Take a little bowl and pour six spoons of fresh water and add two spoons of taste11
Add another two spoons of powder12
It's a little hot13
Pour in the garlic14
Add one third of pepper powder, two spoons of pelican oil, one minute of fire15
It's pouring into the raw powder juice with the chopsticks and the little fire boils for a minute16
I'll pour the burnt soup on the food17
A little white sesame. DoneSquirt the mushrooms Make Tips
There is still a lot of water that can be seep for some time after the well-established oil and mouth-sprouts. Pay attention to the extra water from the drydisk before the water is poured。