Meat and eggs

By VicentaLakin

Meat and eggs

Recipe Recommendations

  • eggs appropriate amount
  • pork appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • red pepper appropriate amount
  • green pepper appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount

Steps for Meat and eggs

  • 1
    The eggs are in the bowl, they are evenly mixed, they are in the hot water, they are melted with chopsticks, they are mixed with eggs, they are poured into the salt water, they are thrown with spoons, and they are then evaporated with a steam pan on a proper diet for 112 minutes。
  • 2
    This can be done at the same time as the steamed egg platters - pork chops into meat, ginger onions cut off, red and green pepper cut in the spare。
  • 3
    In the hot pot, a proper amount of edible oil is put into the onion of ginger molluscs, which is then added to the meat, which is then added to the meat, which is then added to the platinum, which is made to the platinum, which is to be cooked to the ground, and which is then evened into the chicken。
  • 4
    Take the eggs out of the steaming pot and put the fried meat in it。
  • 5
    Done

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