Frozen

By VicentaLakin

Frozen

Recipe Recommendations

  • pigskin 400 grams
  • octagonal three
  • pepper handful
  • onion appropriate amount
  • Jiang appropriate amount
  • salt a teaspoon
  • soy sauce appropriate amount
  • garlic appropriate amount
  • millet spicy appropriate amount
  • balsamic vinegar appropriate amount
  • sesame oil appropriate amount

Steps for Frozen

  • 1
    Skin washes and boils for 10 minutes
  • 2
    Scratch the extra oil with a knife and wash it again
  • 3
    Join, eight horns, peppers, onions, ginger chips
  • 4
    Add 1000 ml of clean water
  • 5
    It's burning for 15 minutes
  • 6
    Get the chops
  • 7
    We'll find the ingredients with a leak and burn them in a pig's skin for half an hour
  • 8
    Add a tea spoon to cool the salt
  • 9
    Put the container in the fridge for six to eight hours
  • 10
    It's a frozen pork-skin plate. Put it in the middle
  • 11
    Scrambling, rice spicy, garlic cut, onions cut, onions added, vinegar, oil mixed
  • 12
    Done