We'll have two hot chickens and tofu
By VicentaLakin
Recipe Recommendations
- chicken feet a box of
- old tofu a box of
- oil appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper a
- aniseed appropriate amount
- brown sugar appropriate amount
- soy sauce appropriate amount
- soy sauce small amount
- salty and sweet
- stewed
- half an hour
- ordinary
Steps for We'll have two hot chickens and tofu
1
Chicken claws cut to the tip of the corner and wash2
Hot pot oil, lighten the fire, add red sugar, mix, melt3
Put the garlic in4
put it in the chicken claws, turn it up, add a proper sauce to the sauce, like a dark one, and add a few drops of the old. daisy thinks it's enough. add the pretzels5
Put it in hot water, boil it up, make a light for five minutes6
tofu is best with old tofu. daisy didn't buy it, but with green tofu. cut the pieces and cut the side of the box with a knife before it's sticky7
You're gonna make a fire. You're gonna pour tofu8
the chicken claws, according to their preferences, were cooked by daisy for about half an hour9
Take out the chicken claws first10
And the tofu