♪ Bean-crunch ♪
By VicentaLakin
Organic vegetables are of high nutritional value, fine meat, delicious tastes, delicious cooking, easy to digest and absorb. It's a great meal。
Recipe Recommendations
- organic cauliflower 500 grams
- Laoganma Hot Sauce 50 grams
- refined salt 5 grams
- shallot appropriate amount
- salad oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for ♪ Bean-crunch ♪
1
Prepare the food2
The flowers are cut and cleaned up3
Put water in the casserole, drop a drop of oil, burn it4
Put the flowers in a hot spot5
It was cold water6
Onions cut through leaves7
Put the appropriate amount of salad in the casserole8
Put it in the old mother's hot sauce9
Pour in the vegetables, add salt, and even the fire10
It'll just take a little bit of onion♪ Bean-crunch ♪ Make Tips
Chest 1 and the bouquets are so fresh, it's only 2 seconds away, and the hot sauce of the mother can be 3 times warmed by a human taste