Fresh rice mooncake

By VicentaLakin

Fresh rice mooncake
From mystic cooks to hot moms, the rice cooks have been making innovations on the way to babysitting, and now they're making a hot hot rice mooncake with fresh rice, which will make the mooncake tastes like twice as good。

Recipe Recommendations

  • Fresh rice 500 grams
  • salted egg yolk appropriate amount
  • bean paste appropriate amount
  • coconut appropriate amount
  • meat floss appropriate amount

Steps for Fresh rice mooncake

  • 1
    The rice needs to be soft, so it's easy to wrap the pie
  • 2
    Scratch four of them into little circles and make them
  • 3
    Pumps covered in rice skins, in molds
  • 4
    Here's a rice moon cake with salted eggs and soy sauce

    • Fresh rice mooncake Make Tips

    One of the many combinations of this monthly pie pie is two

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