Eggnog
By VicentaLakin
Recipe Recommendations
- rice wine 200g
- water 200g
- eggs one
- white sugar small amount
- sweetening
- cook
- ten minutes
- simple
Steps for Eggnog
1
Gin2
Water3
Eggs4
水烧开，倒进米酒，在烧开，Eggs打散倒进去。5
Just boil it up. You can have sugar if you like。Eggnog Make Tips
Are you still worried about breakfast? Go to the supermarket and get some oatmeal, bottled and bulked. I bought it in bulk, and it felt good to be a bottled filament. There's no sour, no wine, no sweet. Children, adults can eat, they can't be drunk, they can't have side effects, they're full of buns and mooncakes。