Pineapple grunt tofu

By VicentaLakin

Pineapple grunt tofu
PINEAPPLE IS RICH IN VITAMIN B1, WHICH CAN ELIMINATE FATIGUE AND PROMOTE APPETITE. PINEAPPLE CAN EAT DIRECTLY AND CAN BE USED FOR COOKING. PINEAPPLE GRUNT TOFU IS AN OLD, OLD, POPULAR HOME DISH, PINEAPPLE COOKING, SOUR, SWEET, SIPSY, TOFU BECAUSE IT'S FULL OF SOUP AND DELICIOUS。

Recipe Recommendations

  • pineapple half a
  • old tofu 1 block
  • carrots one
  • ketchup 2 tablespoons
  • salt 2 grams
  • sugar 10 grams
  • starch 1 tsp
  • water 1 tablespoon
  • oil appropriate amount

Steps for Pineapple grunt tofu

  • 1
    Carrots and pineapple cut tones when the food is ready, and tofu cut into small pieces。
  • 2
    Put appropriate quantities of oil in the pot。
  • 3
    The tofu boiled into the oil boiler and made it out of gold on both sides。
  • 4
    The bottom oil in the pot is put in ketchup。
  • 5
    Put the carrots in the fire。
  • 6
    And put the fried tofu in the saline and sugar。
  • 7
    Quite a few days ago, the pineapple fell into the pineapple, and the pineapple fell into the pineapple。
  • 8
    Sour sweet pineapple curry。

    • Pineapple grunt tofu Make Tips

    Pineapple is required to be impregnated with salt water for 10 minutes in advance in order to reduce protein enzyme-to-oral irritation in pineapple。

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