Steam of clubs

By VicentaLakin

Steam of clubs

Recipe Recommendations

  • donkey meat
  • flour 700 grams
  • scallion a
  • salt appropriate amount
  • carrot puree 100 grams
  • oil appropriate amount
  • pepper appropriate amount

Steps for Steam of clubs

  • 1
    And noodles
  • 2
    Put the good meat, onions, pepper powder, vanilla, soy sauce and salt together
  • 3
    Put down the pelt
  • 4
    Squeeze every corner
  • 5
    Put carrots on it
  • 6
    Steam pans are evaporated for 15 minutes
  • 7
    It's time

    • Steam of clubs Make Tips

    Don't make the face soft, it's okay. Don't be too thin on dumplings

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