Fresh crabs
By VicentaLakin
A few crabs, a little wine, and that's enough. "The west wind rises, the crab's feet itch, the golden autumn tastes like crab yellow." Now is the best time to eat crabs。
Recipe Recommendations
- crab 6 rats
- ginger 1 block
Steps for Fresh crabs
1
Crabs, express mail, easy, easy; home is alive2
Heads, clean3
They're also brushing their backs4
Steam pots, tops, ginger blades5
Crabs, backside, set6
Start, steam pot7
It's over8
Break it up, big crab yellow9
An old drink, a plate of soy sauce, crabsFresh crabs Make Tips
Steam crabs, ginger tablets, smelly, cold