Fried potatoes

By VicentaLakin

Fried potatoes
The little potatoes that don't grow are made of fire, tastes much worse than the big potatoes, and it's good to fry them like this. And in the northeast of us, these little potatoes are mostly used for potato melon pickles。

Recipe Recommendations

  • small potatoes appropriate amount
  • barbecue material appropriate amount
  • vegetable oil appropriate amount

Steps for Fried potatoes

  • 1
    Potato wash, steam in the steam pan
  • 2
    Steam potatoes to skin
  • 3
    Heated pans on the ground, oiled and put in the steamed potatoes
  • 4
    Put a shovel on it and fry it to gold
  • 5
    Turn it over once it's cooked
  • 6
    Let's get a proper barbeque. Let's fry it again
  • 7
    You can have a roasted potato and a ketchup

    • Recipe Categories

    Recipe recommendation