Coke chicken leg

By VicentaLakin

Coke chicken leg
Chicken legs, a meat taken from the thighs of the chicken (with bones), which are raised in most parts of the country. Nutritional components such as potassium sulphate amino acid can compensate for the shortage of cattle and pork, which can be eaten by children and young people. They are fine and tasteful, and because they are lighter, they can be used in various foods and are nutritious。

Recipe Recommendations

  • chicken legs of 8
  • Cola half a bottle
  • ginger slices 6 tablets
  • garlic appropriate amount
  • chili appropriate amount
  • oil appropriate amount
  • boiling water appropriate amount
  • Weijixian soy sauce appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Coke chicken leg

  • 1
    Let's get the chicken legs under the water and get the blood out. Put two gingers down and go smell
  • 2
    When the blood drops, the water boils. Then you cut it with a knife. It tastes better when chicken legs are boiled。
  • 3
    Picked chicken legs for 10 minutes, put wine, salt, pepper powder。
  • 4
    Put in a little more oil than the usual cooking, and put red peppers, ginger, garlic. Then it's put in the chicken leg and made it yellow on both sides。
  • 5
    Add a Coke, no chicken legs, with a medium of fire, and just boil it to sticky。
  • 6
    Completed Chart
  • 7
    It's delicious. Let's do it together. It's easy
  • Coke chicken leg Make Tips

    The chicken legs must be salted and tasted better! 2. After that, the mouths must be cut, and only when cooked。

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