Tofu steamed yellowfish

By VicentaLakin

Tofu steamed yellowfish
It's a Ningboro. It's a word

Recipe Recommendations

  • large yellow croaker art. 1
  • old tofu 2 blocks
  • color pepper a little
  • onion a little
  • Jiang a little
  • salt a little
  • cooking wine a little
  • steamed fish oyster sauce a little

Steps for Tofu steamed yellowfish

  • 1
    Old tofu cleans up
  • 2
    Old tofu cut
  • 3
    Old tofu plate
  • 4
    Fix the size of old tofu
  • 5
    Cut it from the bottom of the big yellow fish with a knife
  • 6
    Raise the fish head when it cuts to the head
  • 7
    Sliced big yellow fish with a little salt and wine for a minute
  • 8
    Half of the yellow fish cut
  • 9
    After cutting, put it on old tofu
  • 10
    The yellow fish on both sides cut apart and put it on the old tofu
  • 11
    Cut the peppers
  • 12
    Put ginger in the middle of the fish, and on the ginger, then pepper
  • 13
    Put a little wine in the plate, put the yellow fish in the steam pan, so close to ripe, put onions, keep steaming
  • 14
    You can start eating when you're fertilized

    • Recipe Categories

    Recipe recommendation