cucumber cucumbers

By VicentaLakin

cucumber cucumbers
Today, a friend of mine gave away some of the earthfish he caught himself. The cucumber roast is a special dish from Lake North. It's a special diet, of course, the local old cucumber, because the cucumber is green and the soup is not strong and tastes bad; but the cucumber can't be too old, too old to be resilient or nutritious; it's most appropriate to choose the old cucumber, which is full of luminous skin, which is slightly yellow, and has a small crack in the penis。

Recipe Recommendations

  • eel art. 4
  • soil cucumber 2 pieces
  • garlic
  • ginger slices 5 pieces
  • shallots 1 piece
  • red pepper of 2
  • high-alcohol liquor 2 tablespoons
  • soy sauce 1 scoop
  • pepper 1 teaspoon
  • oil appropriate amount
  • salt appropriate amount

Steps for cucumber cucumbers

  • 1
    Prepare raw materials
  • 2
    Hot pots of cool oil, with ginger garlic and chili, for cooking
  • 3
    When the fragrance explodes, a proper amount of porpoise is added to the table, and it's set to fry
  • 4
    ; ; ; ;
  • 5
    We'll add a proper amount of soy sauce, evenly
  • 6
    Add appropriate quantities of water
  • 7
    Add a cucumber block to the cucumber and then even it'll boil for five minutes
  • 8
    Add a proper amount of salt and pepper to the plate, and then a fire will fill it with onions。
  • 9
    Here we go。
  • cucumber cucumbers Make Tips

    The two main techniques for the removal of alienated fish are the introduction of large quantities of ginger garlic and pepper; the addition of a suitable quantity of high-level white wine; and the selection of local cucumbers, which are more suitable for cooking, with care to remove the core and seeds from the middle。