Red meat

By VicentaLakin

Red meat

Recipe Recommendations

  • pork appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • shisanxiang appropriate amount

Steps for Red meat

  • 1
    We don't like fatty. I'll buy the skinny post-legged meat. In fact, red meat needs to buy something that looks red and white
  • 2
    The meat is cut big and put in raw pickles for 20 minutes. Cut the garlic
  • 3
    Hot and hot meat。
  • 4
    It's hot and hot in the pot, and it's fried meat. Snack in salt and sugar
  • 5
    I'll finish the soup in an hour
  • 6
    You can eat it when you put it in the cuisine

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