A silver spoon of potato corn

By VicentaLakin

A silver spoon of potato corn
The silver ear, known as a “civilian oscillator”, is rich in glue, with multiple vitamins, inorganic salts and amino acids, one of the famous “gears”, which have a function of pulmonary heating, spleen stomachs and moist skin. It's nice and delicious。

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Steps for A silver spoon of potato corn

  • 1
    Prepare food。
  • 2
    Silver ear bubbles torn。
  • 3
    Potato to skin slices。
  • 4
    The corn's ready。
  • 5
    Water pours into the pot and boils in silver ears for 1.5 hours。
  • 6
    Add the chips。
  • 7
    Pour into corn grains and boil。
  • 8
    Add ice sugar to boil。

    • A silver spoon of potato corn Make Tips

    1. Potatoes and corn silver ears are almost cooked and then released. 2. The soup can be iced or hot。

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