Peanut toast

By VicentaLakin

Peanut toast
The bread is full of fine peanuts, the smell of which is particularly strong after the roast. In particular, bread peels, which smell so good that their sons don't eat bread skins, this time they pick bread skins。

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Steps for Peanut toast

  • 1
    Preparation material。
  • 2
    ALL MATERIALS ARE PLACED IN THE EAST LOBE OF 1953AE-3C AND THE HAIRDRESSER IS SELECTED FOR LACERATION。
  • 3
    After 28 minutes, the face ends and the facial condition is checked。
  • 4
    Collapse the noodles and then put them in the bakery and use the fermented menu for fermentation for 30 minutes。
  • 5
    After 30 minutes, the fermentation was completed and the fermentation was twice as large as the original fermentation。
  • 6
    It was ventilated and divided into an average of three pieces, with a 10-minute awakening of the covering。
  • 7
    When you're done with your hair, you're going to have an ellipse。
  • 8
    Then you take the air bubble with your hands and drain the gas。
  • 9
    From top to bottom。
  • 10
    All three of them, when they're finished with plastic surgery, will be able to awaken for another 10 minutes。
  • 11
    Wake up and open again。
  • 12
    Then turn over and press the bottom thin。
  • 13
    From top to bottom, the shut presses down。
  • 14
    In the case of a 450-gram chef, in the oven, the fermentation function is used for about an hour. Put a bowl of warm water in the oven during fermentation。
  • 15
    The pasta fermented to 8, and then fermented。
  • 16
    Covered in a pre-heated oven and baked at 135 degrees upper and 165 degrees lower, 45 minutes longer。
  • 17
    After the baking is done, it's taken out, and it's lying on the net。
  • 18
    The finished chart。
  • 19
    Show a picture。
  • 20
    It's delicious too。

    • Peanut toast Make Tips

    1. The temperature and time required for the oven is different, depending on the temperature of the oven itself. 2. Ejecting the gas from the bubble in the face of the face and exhausting the gas as much as possible would make the tissue of the toast that would be fine. 3. If toast molds are baked without covering, the noodles will be fermented to 9 minutes before they are baked。

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