Red-tree rice porridge
By VicentaLakin
The advantages of the date are great, and most of them are heard; the porridge is smooth, and when there is no appetite, the unique smell of the date brings out the cat. A big bag of red dates in the house had the chance to be eliminated. There's a little grain left, and it's in there, just like. The electric cooker meets the love。
Recipe Recommendations
- sweetening
- pot
- an hour
- simple
Steps for Red-tree rice porridge
1
Get ready。2
Red dates go nuclei, millet and barley wash and soak。3
After the water is released, the rice and barley grain will be boiled for a little while. Smash it a little, before it sticks。4
Burn again and add red date。5
Cook the porridge key for about an hour, and the rice blooms. It's just a human flavor。Red-tree rice porridge Make Tips
FAMILY CAN IGNORE MY WHEAT BECAUSE I JUST LIKE TO ADD IT. * WHEN THE MILLET FLOWER IS MENTIONED, I'VE DONE A LITTLE BIT BIGGER AFTER COOKING. * WHEN PORRIDGE IS BOILED, THE WATER MUST BE BOILED AND PURIFIED, AND THEN THE PORRIDGE BOILED, AND THEN THE PORRIDGE IS THICKER THAN BEFORE. ♪ IF YOU DON'T LIKE NO TASTE, YOU CAN PUT SUGAR ON IT。