It's cold
By VicentaLakin
It's getting hotter, and it's got an appetizer dish, a blend, which is an essential option for the season, and it's a good choice, and autumn is a harvest season, and it's a good time to eat. In the words of "Lean is a treasure, Autumn is the best person" , it's not just good taste, it's rich nutrition, it's a rare source of dry food, and don't miss it。
Recipe Recommendations
- lotus root 1 segment
- garlic 4-merous
- salt 2 spoons
- soy sauce 2 spoons
- onion 1 piece
- balsamic vinegar 2 spoons
- sugar 1 spoon
- dried chili appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for It's cold
1
Scratch the slices, cut the onion flowers, and garlic made of garlic2
The boilers are boiled, the chips are boiled, and the boilers are boiled. Medium3
Hot pot oil, fried garlic with onion flowers, dry peppers with scent4
Take a bowl and fix the sauce, pour the chips, put onion flowers, evenly5
And when you're done, you've got to take care of your time。