Skinfish

By VicentaLakin

Skinfish

Recipe Recommendations

  • large yellow croaker art. 2
  • cucumber half a
  • ketchup a little
  • lemon juice a little
  • salt a little
  • chicken powder a little
  • cooking wine a little
  • edible oil appropriate amount
  • starch appropriate amount

Steps for Skinfish

  • 1
    The yellow fish cut their backs
  • 2
    5 minutes with salt, chicken and wine
  • 3
    Deal with the second yellow fish in the same way, and cover it with dry starch on the two yellow fish and dry it on the back of the fish. Pink
  • 4
    It's a six-shot oil
  • 5
    The other side of the fish
  • 6
    Blow both sides of the yellow fish to gold and brittle
  • 7
    Checkout to use
  • 8
    Put the second yellow fish in the pan
  • 9
    Make it the same way
  • 10
    With cucumbers with vegetable rolls and knives
  • 11
    Pack up the rolled cucumber strips with two yellow fish
  • 12
    Restart the pot, put ketchup in it, water, lemonade, salt and chicken powder
  • 13
    With water and powder
  • 14
    It's delicious
  • 15
    Completed Chart

    • Skinfish Make Tips

    1. Yellow fish are cut off not just for beauty, but for more brittle, and yellow fish are more likely to be fertilized

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