Shrimp from the pond

By VicentaLakin

Shrimp from the pond
We've got a lake, we've got a good fresh water-farming product, like a big shrimp, called a rosy mow shrimp

Recipe Recommendations

  • big head shrimp 350 grams
  • bread crumbs 50 grams
  • garlic cloves of 5
  • rapeseed oil appropriate amount
  • cooking wine 1 scoop
  • white pepper a little
  • dried chili of 5
  • douchi a little
  • salt a little
  • Citronella and pepper salt appropriate amount
  • chicken powder a little
  • green onion appropriate amount

Steps for Shrimp from the pond

  • 1
    Shrimp, cut the shrimp
  • 2
    Scratch your back and take it out
  • 3
    Put some salt in the bowl, wine, white pepper for 15 minutes
  • 4
    Ready: garlic, beans, dry peppers, onions
  • 5
    Pour the baker into the frying pan
  • 6
    It'll be all right if you fire it
  • 7
    A proper amount of vegetable oil to heat in the pot and put in a pickled shrimp
  • 8
    It'd be better if we had more parties, and then we'd have the shell out
  • 9
    Pour garlic paste in shrimp oil
  • 10
    Add the bean, the dry pepper and the onion flowers and make the scent
  • 11
    Pour the yellow buns in
  • 12
    It's all right
  • 13
    I'll just put on some pepper and chicken
  • 14
    Completed

    • Shrimp from the pond Make Tips

    When the garlic is cut, it's best to wash the water and get rid of the slime and then get the boiler. If you don't have pepper salt, you'll use the usual pepper salt or a little bit of it

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