Pork mushroom powder bag

By VicentaLakin

Pork mushroom powder bag
I've been asking to have a pink bag for him once this weekend

Recipe Recommendations

  • flour 500 grams
  • yeast 5 grams
  • warm water 265 grams
  • pork stuffing 400 grams
  • Dried sweet potato flour 2 bundles
  • Mushroom soaked in water 15 tablets
  • soy sauce appropriate amount
  • oyster sauce 2 tablespoons
  • pepper appropriate amount
  • salt appropriate amount
  • white sugar 1 spoon
  • sauce 2 spoons

Steps for Pork mushroom powder bag

  • 1
    Turn the yeast and warm water off。
  • 2
    Flour is packed in containers with yeast water and smooth-slided flour。
  • 3
    I've got a nice mask。
  • 4
    Get 400 grams of pork pie ready。
  • 5
    Put the mushrooms and the powders in front of you two hours early
  • 6
    Cut the powdered mushrooms and add them to the meat。
  • 7
    Add soy sauce and Xo sauce, and no Xo sauce can be replaced with any other sauce you like。
  • 8
    Add salt and sugar for your taste。
  • 9
    Appropriate pepper powder. Anyway, whatever you like, you can use the sauce. It's all even。
  • 10
    A mix of powdered mushrooms, like two spoons in the dark。
  • 11
    It flattens out the air and splits it into equal parts。
  • 12
    Take a face of the embryo into a circle。
  • 13
    Pack in。
  • 14
    Squeeze through。
  • 15
    All well-formed raw buns will be distributed at different distances into the steam cage and will be fermented twice as fast as possible. The second fermentation of the bun is the key
  • 16
    The boiler boils open, the two good packs are placed in the steam pan and the fire can be shut down in 20 minutes with the fire. We'll open the pan in five minutes。
  • 17
    The finished product。

    • Pork mushroom powder bag Make Tips

    The second fermentation must be in place, which is related to the soft taste of the bun. Like chicken powdered sauces and so on, it's best to pick the half-fat, half-skinned pork, and I like to eat it, so I pick the fatter pork to hang it。

    Recipe Categories

    Recipe recommendation