Roast makes your legs

By VicentaLakin

Roast makes your legs
The red roasted chicken leg or halo chicken leg is a little tedious and is made out of ovens, which are delicious and delicious, and do not want to use the pickles of Orléans outside, with their own favorite sauce, and the products that are baked are radiantly fragrance. No color drops。

Recipe Recommendations

  • chicken legs of 5
  • oyster sauce 2 spoons
  • spiced powder 1 scoop
  • pepper appropriate amount
  • sauce 2 spoons
  • Black bean spicy sauce 2 spoons
  • cooking wine 1 spoon
  • soy sauce appropriate amount
  • Jiang 1 block
  • garlic half a
  • salt 1 teaspoon
  • honey appropriate amount

Steps for Roast makes your legs

  • 1
    Prepare the main material for the chicken leg。
  • 2
    Wash the legs of the chicken and cut it in the middle with all the ingredients except honey。
  • 3
    Grab your hands and pick them up for over six hours. I was pickled the first night and got up in the morning and baked。
  • 4
    Prepare a grill, put on tin paper, and remove the garlic stuck to the chicken leg. Put it in the oven. Preheat the oven 250 degrees。
  • 5
    Put the chicken leg in the middle of the pre-heated oven and take it out with an upper and lower fire of 250 degrees for 15 minutes。
  • 6
    Each chicken leg will be brushed with honey and returned to the oven for another 10 minutes until the chicken leg surface has some tart。
  • 7
    The finished product。
  • Roast makes your legs Make Tips

    THERE'S NO XO SAUCE TO CHANGE TO THE EQUIVALENT OF THE SAUCE YOU LIKE。