Porridge claws
By VicentaLakin
Precipice claws can be used as food, or as wine, or as a good snack for dramas, trips and midnight snacks. Chicken claws are the main food items, which are supported by white vinegar, chili, white smoke, white wine, sugar, ginger, onions, garlic, etc. Sweet sour, good appetizers, cool refrigerators, if you want to eat, snacks, if you want, eat, have a healthy appetizer. Pyramid claws, with mountain water washing, boiling, and ice water in the springs, are whiter, more fragrance and more delicious than ordinary claws. The paprika that is used today is ready early, tastes better, and when you want to eat the phoenix, you can eat it all day if you buy chicken claws, boil them and soak them in the paprika。
Recipe Recommendations
- chicken feet 500 grams
- white vinegar 300ML
- red pepper 20 grams
- white granulated sugar 10 grams
- ginger 10 grams
- garlic 20 grams
- salt 3 grams
- liquor 2ML
- octagonal one
- cinnamon 2 grams
- medium spice
- mix
- half an hour
- senior
Steps for Porridge claws
1
PREPARATION OF FOOD PRODUCTS: CHICKEN CLAWS, CHILI PEPPERS; PS: PEPPERS ARE READY IN ADVANCE, WHITE VINEGAR, CHILI PEPPERS, SUGAR SUGAR, GINGER, GARLIC, SALT, ETC。2
The chicken claws are washed and the toenails go3
(a) A suitable amount of spring water in the pot, to be boiled with chicken claws, ginger (three tablets), white wine, eight horns and cinnamon, and then boiled with a medium fire for six minutes4
(b) Five minutes of leaching in ice water (in ice springs)5
(a) The extraction, dry water6
Chicken claws are placed in glass cans, so that they are immersed in pepper water7
When you eat, pick it up with clean, waterless chopsticks, the rest of the food you want in the fridge。Porridge claws Make Tips
The chicken claws are torn toenails; 2. The liquid is to be covered with solids; 3. It is proposed to use glass or ceramic cartridges, not plastic or stainless steel foods, and vinegar is expected to react chemically。