Fried eggs
By VicentaLakin
It's easy to mix the argon with the mouth of the mushroom and add some eggs to it, and it's easy to come to the table without a few minutes and watch the yellow and white match on the plate and look delicious. It's a fragrance, not a cost. It tastes delicious, it detoxes. It's simple
Recipe Recommendations
- eggs of 3
- asparagus 1 small
- Tricholoma
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried eggs
1
Prepare raw materials2
(b) A boiler with water, some salt and oil, and an ink in it3
(b) Eggs are inserted into the bowl and a suitable amount of salt is added, which is dispersed4
(a) hot pots of cool oil, which are poured into egg fluids and made to a stylish pattern5
Scattered into small pieces of chopsticks, and sprung them up for backup6
Hot pots of cool oil, with the entrance chips in order to make them fried7
I'm not sure if I'm going to be able to do this8
In addition, salt-to-fried flat9
I'll just have to add the good eggs and evenly。10
Here we go。Fried eggs Make Tips
1. Put down the whole of the platinum so as to avoid the loss of nutrients; add salt and oil to the platinum ' s colour and taste; 2. add salt to the bowl of eggs; 3. boil the mushrooms and then put them into the platinum, and then add an appropriate amount of salt to the porridge, and then add a full plate of eggs to the tablet。