Fancy buns

By VicentaLakin

Fancy buns

Recipe Recommendations

  • high-gluten flour 750ｇ
  • milk 240ML
  • eggs of 2
  • yeast powder 2.8g
  • edible alkali 1.5G

Steps for Fancy buns

  • 1
    Flour, eggs, milk, alkalin, yeast powder in the bakery
  • 2
    When the hair is ready, take it out and rub it
  • 3
    Split it up. Take out one of these
  • 4
    Put oil on it
  • 5
    Turn the bottom up and flatten it with a comb
  • 6
    Take another noodle and rub it with two hands and make it a little bit. Point
  • 7
    Cut it with a pair of scissors, cut out the prick, put two black beans in the eye, and put the rest of the face on the side with the same step, and ferment it
  • 8
    If you put water in the pot and pick it up, you can shut the fire in 25 minutes
  • 9
    Steamy buns, fresh from the smell of milk, delicious。
  • 10
    It's a map. You can make some kyosa swirl in it

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