Pumpkin potato chicken soup
By VicentaLakin
Phoenix is a chicken, pumpkin potato carrots are yellow, phoenix. The chicken made a pot of yellow soup, so I didn't cook. It's a pumpkin potato soup。
Recipe Recommendations
- milk fragrance
- stewed
- several hours
- simple
Steps for Pumpkin potato chicken soup
1
Pumpkin, potatoes, carrots, onions, all of them2
Butter, chicken3
Firing: Little fire warms the butter to melt, adding onions, potatoes, chicken, mainly the smell of onions and chicken。4
I'm cooking with a boiler, and I'm lazy enough to wash the pot, and I'm going straight to the boiler. Butter's fried. It's a fragrance5
Cooking: With a little water. I used the boiler, and I burned it, and I went to bed, and if I used the stew, I suggested a little fire for an hour and the potatoes were soft6
(b) Mud preparation: Get up early in the morning, put pumpkins and carrots in the soybean soybean machine, add a little water (without a soybean soybean machine) and use the octopus to make it。7
The soybean mixer works and can wash itself. We'll have pumpkin carrots。8
Pumpkin carrot mashed and boiled soup pots9
Clean milk, proper salt, black pepper. It's the old rule. It's boiled. It's going to work。10
Home from work at noon, hot, hot. The phoenix soup, the fragrance, the salty sweet. It's cold today. Two bowls, warm heart。Pumpkin potato chicken soup Make Tips
It's very nice for a workman